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Jakhiya Seeds, 200G
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Jakhiya Seeds, 200G

Jakhiya Seeds, 200G

$1.00

Original: $1.74

-43%
Jakhiya Seeds, 200Gβ€”

$1.74

$1.00

The Story

Jakhiya is the seed of the Cleome viscosa plant used for tempering on culinary dishes in Uttarakhand. It is mostly grown and consumed in Uttarakhand . The seeds are dark brown in color, and crackles on being heated in oil.They have Numerous Health benefits so that you can use them in your daily cooking for tempering vegetables and pulses (dal).
Jakhiya Seeds, 200G - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Jakhiya Seeds, 200G - Image 8

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Jakhiya is the seed of the Cleome viscosa plant used for tempering on culinary dishes in Uttarakhand. It is mostly grown and consumed in Uttarakhand . The seeds are dark brown in color, and crackles on being heated in oil.They have Numerous Health benefits so that you can use them in your daily cooking for tempering vegetables and pulses (dal).